Hours
Monday - Thursday 5:00pm-10:00pm-ish
Friday & Saturday 5:00pm-11:00pm
Closed on Sundays
Reserve your table now
970.255.1097
Specials
Sushi Special:
Veggie-Core: Carrots, cucumber, green beans and edamame hummus. Albacore, avacado, gyoza/miso sauce and rice cracker pearls.
Kitchen:
Try one of our traditional Japanese dishes:
Gyoza: hand made potstickers filled with our mix of beef, pork, ginger, garlic, green onions, carrots & bokchoy served with a side of spicy sesame ponzu sauce
Seafood Fritatta : a mix of crab, scallops, shrimp, eggs, napa cabbage, sprouts, mushrooms & green onions cooked flat omelet style topped with dynamite & katsu sauce and bonito shavings
Desert Feature: Fruit Gyoza
deep fried strawberry rhubarb pockets served with whipped cream

