Hibachi
Asian vegetables with a light ginger sauce served with your choice of:
Shrimp $12
Scallop $12
Calamari $13
Tofu $9
Yakizakana
grilled fish served with sweet miso eggplant, your choice of:
Salmon $15
Yellowtail $17

Teriyaki
Asian vegetables with a teriyaki sauce served with your choice of:
Salmon $15
Beef $12
Pork $11
Chicken $10
Tofu $9

Tempura
lightly battered shrimp, scallop, fish & vegetables served with tempura dipping sauce
$12
Katsu
breaded meat fried and drizzled with Japanese steak sauce, served with sauteed spinach in a spicy sesame ponzu, your choice of:
Chicken $12
Pork $13
No Coast Ribs
beef ribs seasoned with an Asian spiced barbeque sauce, served with kimchee slaw
$17
Seafood Frittata
egg, shrimp, scallops, crab, napa cabbage, sprouts, mushrooms, green onions, dynamite sauce, and katsu sauce
$14
 
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